Grilled Taco Burger and Potato Packs

Grilled Taco Burger And Potato Packs Recipe

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Jenny Gaffney

By
@DipDiva83

YUM!!!!!!!!!

Rating:

★★★★★ 1 vote

Ingredients

  • 1 lb
    ground beef
  • 1 c
    progresso bread crumbs
  • 2 Tbsp
    taco seasoning
  • 1/4 c
    milk
  • 3 c
    frozen southern sliced potatos
  • 1 c
    con queso cheese dip
  • ·
    tin foil

How to Make Grilled Taco Burger and Potato Packs

Step-by-Step

  1. Heat gas or charcoal grill. In medium bowl, mix ground beef, bread crumbs, taco seasoning mix and milk until well blended. Shape mixture into 4 (4-inch) patties. In another medium bowl, mix frozen potatoes and dip.
  2. Cut 4 (18x12-inch) sheets of heavy-duty foil. Place 1 patty on each; top with 1/4 of potato mixture. Wrap each packet securely using double-fold seals, allowing room for heat expansion.
  3. When grill is heated, place packets, seam side up, on grill over medium heat; cover grill. Cook 15 to 25 minutes, rearranging packets several times, until patties are thoroughly cooked.

Printable Recipe Card

About Grilled Taco Burger and Potato Packs

Course/Dish: Beef, Burgers, Tacos & Burritos
Regional Style: Mexican




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