grilled mexican-style steak recipe

How To Make grilled mexican-style steak recipe

• 
  Step 1
  Lightly oil grill grate and preheat grill to medium-high heat.
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  Step 2
  In a medium-sized pot over high heat, bring water to a boil. Add rice, reduce heat to medium-low, and simmer with lid on for 20 minutes or until water is absorbed
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  Step 3
  In a second pot over medium heat, stir together beans, salt, and garlic powder. Cook, stirring often, until heated through.
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  Step 4
  In a medium-sized nonstick skillet over medium-high heat, saute onions in oil until golden.
• 
  Step 5
  Grill steaks as directed above (follow the tips). When ready to serve, spread beans on top of steaks and top with onions and avocados. Serve over rice.
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