grilled lemon and herb london broil

Name: Grilled Lemon and Herb London Broil
Prep time: 10 min
Cook time: 25 min
Yield: 6
Ingredients: 2 1/4 pound(s) london broil; 1 1/2 teaspoon(s) meat tenderizer; 1 cup(s) onion, chopped; 1 cup(s) lemon juice; 1/2 cup(s) vegetable oil; 1 teaspoon(s) salt; 1 teaspoon(s) celery seed; 1 teaspoon(s) pepper; 1 teaspoon(s) dried thyme; 1 teaspoon(s) dried oregano; 1 teaspoon(s) dried rosemary; 2 clove(s) garlic, minced

(2 RATINGS)

22 Pinches 1 Photo

Jenn Tidwell

Fair Oaks, CA

Updated on Jul 15, 2011

Living in California, I enjoy using fresh citrus and herbs in most of my recipes. This london broil is grilled with herbs right from my garden!

Rate

prep time 10 Min

cook time 25 Min

method ---

yield 6 serving(s)

Ingredients

2 1/4 pounds london broil
1 1/2 teaspoons meat tenderizer
1 cup onion, chopped
1 cup lemon juice
1/2 cup vegetable oil
1 teaspoon salt
1 teaspoon celery seed
1 teaspoon pepper
1 teaspoon dried thyme
1 teaspoon dried oregano
1 teaspoon dried rosemary
2 cloves garlic, minced

How To Make grilled lemon and herb london broil

Step 1

Combine ingredients in a large shallow dish and coat meat on both sides. Let marinate in refrigerator for 4 to 5 hours.

Step 2

Sprinkle meat evenly with tenderizer 30 minutes prior to cooking and bring to room temperature.
Step 3

On a preheated grill cook meat 12 minutes per pound, turning for even cooking. Let meat rest about 10 minutes before slicing and serving.
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