Greek Hamburgers

Greek Hamburgers Recipe

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  • 1.5 pkg
    lean ground beef
  • 2 Tbsp
    olive oil
  • 3
    garlic cloves, minced
  • 3 Tbsp
    red wine, dry burgundy
  • 2 tsp
  • 2 Tbsp
    dijon mustard
  • 1
    salt and pepper to taste

How to Make Greek Hamburgers


  1. Mix the hamburger with the first six ingredients, then cook by your favorite method and top with fried onions, lettuce and tomatoes.
  2. Go easy on mayonnaise, etc.
  3. If you really need a topping, use dijon mustard.

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About Greek Hamburgers

Course/Dish: Beef, Burgers
Other Tag: Quick & Easy

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