Member Submitted Recipe
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prep time
cook time
method
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yield
6 serving(s)
Ingredients
- 1.5 packages lean ground beef
- 2 tablespoons olive oil
- 3 - garlic cloves, minced
- 3 tablespoons red wine, dry burgundy
- 2 teaspoons oregano
- 2 tablespoons dijon mustard
- 1 - salt and pepper to taste
How To Make greek hamburgers
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Step 1Mix the hamburger with the first six ingredients, then cook by your favorite method and top with fried onions, lettuce and tomatoes.
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Step 2Go easy on mayonnaise, etc.
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Step 3If you really need a topping, use dijon mustard.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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