great aunt hattie's bubble & squeak
My Dad says he steered clear of Aunt Hattie's house when he knew she was making this old Scottish recipe. (he has something against peas and carrots)
prep time
cook time
method
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yield
4-6 serving(s)
Ingredients
- 4 - medium potatoes, boiled and cubed
- 1 package peas, cooked
- 1 pound hamburger, cooked
- 1/2 pound carrots, cooked
- 1 1/2 cans tomato soup
- 2 - small onions, chopped
How To Make great aunt hattie's bubble & squeak
-
Step 1cook all ingredients separately. Bring tomato soup to a simmer. Add ingredints to soup and simmer for 10-15 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Beef
Tag:
#Quick & Easy
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