Real Recipes From Real Home Cooks ®

grape meatballs

Recipe by
Janie Massey
Danielsville, GA

My husband really loves these wonderful appetizers.

yield 12 -16 depending on how small your meatballs are
prep time 20 Min
cook time 30 Min
method Stove Top

Ingredients For grape meatballs

  • 1 lb
    ground sirloin
  • 1-12 oz
    bottle chili sauce
  • 1-10 oz
    jar of grape jelly

How To Make grape meatballs

  • 1
    Make small bite size meatballs; then brown them. Drain any fat from skillet.
  • 2
    Mix chili sauce and jelly in skillet until the jelly melts and they are thoroughly mixed.
  • 3
    Add meatballs and simmer for thirty minutes. Spear with toothpicks and arrange on appetizer tray.
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