granny;s goulash
This was something my Grndmother always made for a quick dinner and we kids just loved it.
No Image
prep time
15 Min
cook time
30 Min
method
Pan Fry
yield
4 to 6
Ingredients
- 1 pound ground beef
- 1 small onion chopped
- 1 cup ketchup
- 1 can whole curnell corn
- 1 can pork and beans
- 1 1/2 cups macaroni, dry shell preferred
How To Make granny;s goulash
-
Step 1In large skillet brown meat and onion until cooked and onion is tender.
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Step 2Add ketchup and stir. Add more if it seems dry. Add caned corn with juice and beans. Stir and bring to a boil.
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Step 3Add shells. Stir for about a minute to make sure sauce is covering shells. Lower heat to simmer and cover. Stir often until shells are tender. Serves 4 to 6
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