grandma's special sloppy joe meal
This is a crazy delicious recipe for a afternoon treat at a barb-a-que. Recipe is easy to make and has lots of flavor.....This Sloppy Joe recipe is delicious and the kids will enjoy it . It can be served with coleslaw, bake beans or rice. Hope you all will enjoy this. My mom use to make this for us for a late dinner. Delicious!!!
No Image
prep time
cook time
1 Hr
method
Stove Top
yield
6 to 10 people
Ingredients
- 5 pounds ground chuck beef
- 1 large vadillia onion diced
- 1 large can of mushrooms or fresh mushrooms diced
- 2 medium red sweet pepper diced
- 1 large green pepper
- 2 1/2 pounds slice provelone cheese
- 1 teaspoon italilan season
- 1 teaspoon salt and pepper
- 2 3/4 cans of sloopy joe sauce
- 3 packages italian rolls, round,or long
- - 1 head of omain lettice
- 2 teaspoons garlic powder to the other seasons....to stir in the meat
- 1 cup diced celery
How To Make grandma's special sloppy joe meal
-
Step 1sauté the ground beef, cook until redness is gone, then drain juice, simmer and add all other ingredients, Italian season, salt and pepper, onion diced, green pepper and red pepper diced, mushroom, fresh or canned, 1 cup of diced celery, add garlic powder, and when all is cooked well, then add 2 to 3 cans of Sloppy Joe Sauce. This is a great recipe for any time. Kids will enjoy it.
-
Step 2After it is all cooked, add this recipe to the Italian rolls, with lettuce and a slice of tomato. Don't forget the slice of Provolone cheese to be added to the Italian Roll. You can put as many slices of cheese on your sandwich. Its really tasty....enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes