Grandmas Hamburger Stew

Grandmas Hamburger Stew

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Ashley Peeke


Something my grandma used to make at home, alot. Makes me think of her everytime we have it and the kids always enjoy it. Simple combination.


★★★★★ 1 vote

20 Min
6 Hr


  • 1 lb
    hamburger cooked and crumbled
  • 1 can(s)
    28oz crushed tomatoes
  • 1 can(s)
    stew tomatoes
  • 1 can(s)
    whole kernel corn
  • 1 can(s)
  • 1 can(s)
    green beans
  • 1 c
    raw baby carrots
  • 3 stick
    celery cut into bite size pieces
  • 5 large
    russet potatoes peeled and cubed
  • 5 c
  • 1 Tbsp
    beef better than bullion
  • 1 Tbsp
    powdered garlic
  • 1 medium
    white onion cut up
  • ·
    salt & pepper to taste

How to Make Grandmas Hamburger Stew


  1. Add Cooked hamburger, Tomatoes both cans, Baby Carrots, Potatoes, Onion, Celery, Onion, water, and seasonings into crock pot cook on high for 6 hours.
  2. 1 hour before done, add Can corn, peas and green beans (this keeps from over cooking and not being all yucky mushy)
  3. Serve with Cornbread or Saltine crackers. Great to freeze or serve as left overs.

Printable Recipe Card

About Grandmas Hamburger Stew

Course/Dish: Beef Beef Soups Burgers

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