Grandma's Everyday Meatloaf
By
Kathie Carr
@kathiecc
1
Just simple and good. Grandma made meatloaf and served it hot for dinner and cold in sandwiches.
Ingredients
-
1 lblean ground beef
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1 cdry bread crumbs
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1egg
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1/2 cchopped onion
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1/2 ccatsup
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·salt and pepper to taste
How to Make Grandma's Everyday Meatloaf
- Preheat oven to 350 degrees. Mix all ingredients well and shape into a loaf. Place in a bread pan. Bake for 35 minutes. Remove meatloaf briefly from oven and drain as much grease from pan as possible. Top meatloaf with 2-4 tablespoons more catsup. Return to oven and continue to bake for 10-15 more minutes or until done.
- Grandma served this hot with scalloped potatoes or cold in sandwiches.
