grandma schultz's meatloaf

Name: Grandma Schultz's Meatloaf
Prep time: 25 min
Cook time: 2 h
Yield: 4
Ingredients: 1 1/2 pound(s) ground beef; 1 - egg; 1/2 cup(s) celery, chopped; 1/2 cup(s) onion, chopped; 1/2 cup(s) green pepper, chopped; 20 - saltine cracker crumbs; - salt and pepper to taste; 1 can(s) tomato soup

(1 RATING)

31 Pinches

Kari Sengstock

Combined Locks, WI

Updated on Jun 16, 2011

Best Meatloaf from my Grandma!!

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prep time 25 Min

cook time 2 Hr

method ---

yield 4-6 serving(s)

Ingredients

1 1/2 pounds ground beef
1 - egg
1/2 cup celery, chopped
1/2 cup onion, chopped
1/2 cup green pepper, chopped
20 - saltine cracker crumbs
- salt and pepper to taste
1 can tomato soup

How To Make grandma schultz's meatloaf

Step 1

Mix together with your hands all of the ingredients except the tomato soup. Place in a loaf pan and cover with tomato soup. Cover with foil and bake at 350 degrees for first hour, then uncover for the last hour.
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