grandma bonnie's meatloaf
This was a recipe I got when I was a Longaberger Consultant. They served this meatloaf at the Homestead restaurants.
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prep time
cook time
method
Bake
yield
Ingredients
- 2 pounds hamburger
- 8 ounces tomato sauce
- 1 tablespoon worcestershire
- 1 - onion, diced
- 1/2 cup chopped green bell pepper
- 3/4 cup crushed crackers
- 1 teaspoon salt
- 1/2 teaspoon pepper
- SAUCE/GLAZE:
- 1/2 cup ketchup
- - brown sugar
How To Make grandma bonnie's meatloaf
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Step 1Mix meat loaf by hand. Shape into loaf, put in casserole. Bake at 350 degrees 75 min. Mix glaze. After baking pour on top and bake another 15 min or until browned.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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