Grandma Bonnie's Meatloaf

Grandma Bonnie's Meatloaf Recipe

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Megan Stewart


This was a recipe I got when I was a Longaberger Consultant. They served this meatloaf at the Homestead restaurants.


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  • 2 lb
  • 8 oz
    tomato sauce
  • 1 Tbsp
  • 1
    onion, diced
  • 1/2 c
    chopped green bell pepper
  • 3/4 c
    crushed crackers
  • 1 tsp
  • 1/2 tsp

  • 1/2 c
  • ·
    brown sugar

How to Make Grandma Bonnie's Meatloaf


  1. Mix meat loaf by hand. Shape into loaf, put in casserole. Bake at 350 degrees 75 min. Mix glaze. After baking pour on top and bake another 15 min or until browned.

Printable Recipe Card

About Grandma Bonnie's Meatloaf

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American

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