Grammie's Meatloaf

6
Kim Biegacki

By
@pistachyoo

Yeah, I finally came across a dinner recipe of Grammie's. I hope to find a few more hidden in the pages of her cookbooks but for now this is a classic dish that so many enjoy. I will look forward to making it and having it for dinner soon.

3/21/2012 --- Made this tonight for dinner and it was delicious. I cooked it in a small glass pan so the sauce came up half way in the dish and I basted it about every 15 to 20 minutes. I had enough sauce that I just drizzled it over some steamed potatoes and sliced meatloaf too. Yumm!!!

Hope you enjoy.

Rating:

★★★★★ 4 votes

Comments:
Serves:
4 - 6 servings
Prep:
15 Min
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

  • MEATLOAF

  • 1 1/2 lb
    ground beef
  • 1 c
    fresh bread crumbs
  • 1 medium
    onion, chopped
  • 1/2 can(s)
    hunt's tomato sauce
  • 1 large
    egg, beaten
  • 1 1/2 tsp
    salt
  • 1/2 tsp
    pepper
  • SWEET AND SOUR SAUCE

  • 1/2 can(s)
    hunt's tomato sauce
  • 1 c
    water
  • 2 Tbsp
    vinegar
  • 2 Tbsp
    mustard
  • 2 Tbsp
    brown sugar or molasses

How to Make Grammie's Meatloaf

Step-by-Step

  1. Lightly mix above ingredients for meatloaf, form into a loaf. Place in pan and cook at 350 degrees.
  2. While it is starting to bake, combine the following ingredients above to make a sweet and sour sauce. over loaf in oven, continue baking 1 1/2 hours, basting occasionally.

Printable Recipe Card

About Grammie's Meatloaf

Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy



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