gramma w's meatloaf
(1 RATING)
Everyone has someone whom has impacted their life in one way or another. This woman impacted my life to the point where I call her my Grandma. Her meatloaf has always made me feel like I was home.
No Image
prep time
1 Hr
cook time
45 Min
method
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yield
4 serving(s)
Ingredients
- 1 pound hamburger
- 1 package instant mashed potatoes (your favorite flavor)
- 1/4 cup shake n' bake (your favorite)
- 2 - eggs
- 1 small onion, diced
- 1/2 cup green bell pepper
- 1 tablespoon garlic powder
- 1 tablespoon chili powder
How To Make gramma w's meatloaf
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Step 1You will need to have two bowls. One large bowl for your meat mixture and the second (cereal bowl sized) for your topping.
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Step 2Start by working with your meat. (yes, use your hands to break apart meat and to make sure completely thawed)
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Step 3Add in your Instant mashed potatos and work in completely.
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Step 4Add in your eggs for moisture.
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Step 5Put in your shake n' bake and knead throughly.
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Step 6Do the same with onion and green pepper and spices.
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Step 7Pack into your favorite meatloaf pan. (tightly)
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Step 8In seperate bowl mix together; 1 cup ketchup, 1/2 cup dijion mustard, 2 tablespoons onion powder, 1 table spoon garlic powder, and one shot of hot sauce. Or just add ketchup as a topping.
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Step 9Place topping ontop of meatloaf.
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Step 10Bake covered for 35-45 minutes at 350.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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