Gramma W's Meatloaf

Gramma W's Meatloaf Recipe

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MaryHarden Hitt


Everyone has someone whom has impacted their life in one way or another. This woman impacted my life to the point where I call her my Grandma. Her meatloaf has always made me feel like I was home.


★★★★★ 1 vote

1 Hr
45 Min


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1 lb
1 pkg
instant mashed potatoes (your favorite flavor)
1/4 c
shake n' bake (your favorite)
1 small
onion, diced
1/2 c
green bell pepper
1 Tbsp
garlic powder
1 Tbsp
chili powder

How to Make Gramma W's Meatloaf


  • 1You will need to have two bowls. One large bowl for your meat mixture and the second (cereal bowl sized) for your topping.
  • 2Start by working with your meat. (yes, use your hands to break apart meat and to make sure completely thawed)
  • 3Add in your Instant mashed potatos and work in completely.
  • 4Add in your eggs for moisture.
  • 5Put in your shake n' bake and knead throughly.
  • 6Do the same with onion and green pepper and spices.
  • 7Pack into your favorite meatloaf pan. (tightly)
  • 8In seperate bowl mix together; 1 cup ketchup, 1/2 cup dijion mustard, 2 tablespoons onion powder, 1 table spoon garlic powder, and one shot of hot sauce.

    Or just add ketchup as a topping.
  • 9Place topping ontop of meatloaf.
  • 10Bake covered for 35-45 minutes at 350.

Printable Recipe Card

About Gramma W's Meatloaf

Course/Dish: Beef, Meatloafs

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