Glazed Meatloaf

Name: Glazed Meatloaf
Yield: 0
Ingredients: 1 lb turkey, cooked; 1/2 c cracker crumbs or bread crumbs; 1 c cooked rice; 1/2 c onion, chopped; 1/4 c carrot, grated; 1/4 c celery, finely chopped; 1.5 tsp prepared mustard or dijon; 1 tsp garlic powder; 1/8 tsp white pepper; 1/4 c tomato sauce; 2 egg whites; 1/2 c ketchup; 1/4 c honey

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By Linda Lambertson
@VintageHousewife

Rating:

★★★★★ 1 vote5

Ingredients

1 lb

turkey, cooked
1/2 c

cracker crumbs or bread crumbs
1 c

cooked rice
1/2 c

onion, chopped
1/4 c

carrot, grated
1/4 c

celery, finely chopped
1.5 tsp

prepared mustard or dijon
1 tsp

garlic powder
1/8 tsp

white pepper
1/4 c

tomato sauce
2

egg whites
1/2 c

ketchup
1/4 c

honey
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How to Make Glazed Meatloaf

Step-by-Step

Preheat oven at 350.
Prepare a loaf pan with cooking.
Combine all ingredients except ketchup and honey and mix well.
Turn mixture into a prepared pan and bake for 40 minutes.
Combine ketchup and honey.
Spread evenly over meat and bake 5 minutes longer.

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About Glazed Meatloaf

Course/Dish: Beef Meatloafs

Other Tag: Quick & Easy

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