girl scout stew, "boo's" favorite
Through the years I have had many girls in my units in camp, and "Boo" was a PA (program aide) several years. She requested to be in my unit her last year as a PA, and asked me to make this recipe in camp. She gave me her favorite recipe, and I have to admit it is pretty good! Just don't let the girls add pineapple or fruit cocktail (yes, 2 girls brought these rather than veggies), because it really isn't good! We added them, of course, so the girls were included, but made note to emphasize bringing veggies!
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prep time
cook time
method
Grill
yield
about 25 are in a camp unit, recipe fits however many (bringing in cans)
Ingredients
- 3 pounds hamburger, cooked at home, drained well
- 1 can veggies from each girl, undrained
How To Make girl scout stew, "boo's" favorite
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Step 1We put the hamburger into a Dutch Oven and heated. Each girl can dump their undrained can of veggies into the pot. Warm through and serve.
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Step 2You get a lot of different veggies brought into camp, so each time this is made, you get a little different flavor.
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Step 3I like to add onion to just about everything, so I add to the hamburger. It is also good with chopped green peppers fried with the hamburger and onions. There is no seasoning added, so feel free to add what you want.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Tag:
#Quick & Easy
Keyword:
#hamburger
Keyword:
#vegetables
Keyword:
#camping
Keyword:
#camping dutch oven
Ingredient:
Vegetable
Method:
Grill
Culture:
American
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