Oma's Austrian Chopped Sirloin Burger

6
linda O

By
@mydog1

My Austrian Grandmother Oma made this for me when I was a child. It doesn't need ketchup or mustard or hamburger bun. It is wonderful!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
20 Min
Cook:
10 Min

Ingredients

  • 2 lb
    ground sirloin steak
  • 1
    onion, finely chopped
  • 1 c
    parsley finely chopped
  • 2
    eggs
  • ·
    salt and gound black pepper
  • 1 c
    bread crumbs

How to Make Oma's Austrian Chopped Sirloin Burger

Step-by-Step

  1. Grind your sirloin in a meat grinder. You can buy it already in a package already ground. I did not do that I ground my own.
  2. Mix meat onion, parsley, breadcrumbs and eggs together. Season with salt and pepper. Add breadcrumbs to the outside of the meat or leave it off. Some people call the snitzel or the other. I'm not sure what this is called, but this is what my grandmother did.
  3. Fry in a pan for 10 minutes until brown. About 5 minutes per side. Makes 4 sirloin burgers.
  4. Done!
  5. On a plate!

Printable Recipe Card

About Oma's Austrian Chopped Sirloin Burger

Course/Dish: Beef Burgers




Show 3 Comments & Reviews

How To Make Compound Butter

How to Make Compound Butter

Kitchen Crew @JustaPinch

Compound butter sounds extremely fancy and hard to make. In reality, it is extremely simple to prepare and will enhance any meal. They are made by mixing softened butter with...

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...

Recipes For A Christmas Dinner

Recipes for a Christmas Dinner

Kitchen Crew

Hosting your first Christmas dinner and in need of recipes? Hosting your 20th Christmas and looking for new menu ideas? I've got you covered. These Blue Ribbon recipes will be...