Fried Meatballs

Fried Meatballs Recipe

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1 lb
ground beef
1 dash(es)
onion powder
1/4 c
cheese, grated
1/2 c
bread crumbs
1 Tbsp
1 Tbsp
1 dash(es)
garlic powder

How to Make Fried Meatballs


  • 1Mix all ingredients together and form balls.
  • 2Coat a large skillet with non-stick olive oil spray.
  • 3Fry meatballs for about 10 minutes or until nice and brown.
  • 4Store in an airtight container & refrigerator until ready to use, or drop immediately into tomato sauce and cook until sauce is heated through.

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About Fried Meatballs

Course/Dish: Beef
Regional Style: Italian
Other Tag: Quick & Easy

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