French Dip Sandwiches Crock Pot Style

1
Michelle E Duren

By
@Pikesterone

This recipe was found on a inexpensive dinner website that I made a few adjustments to. My family loved it!

Rating:

★★★★★ 2 votes

Comments:
Serves:
5-6 Large Sandwiches
Prep:
15 Min
Cook:
5 Hr

Ingredients

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  • 2
    onions
  • 1/4 c
    butter
  • 3-4 lb
    beef rump roast
  • 5 c
    water
  • 1/2 c
    soy sauce
  • 1
    envelope onion soup mix
  • 3-4 clove
    minced garlic

How to Make French Dip Sandwiches Crock Pot Style

Step-by-Step

  1. Melt butter in a large pan.
  2. Slice onions in half, then into 1/4 inch slices.
  3. Saute the onions in the butter untill brown and tender.
  4. While the onions are cooking, combine the water, soy sauce, soup mix and garlic in a large bowl. Set aside.
  5. Add the onions to the crock pot.
  6. Sprinkle roast lightly with season salt on all sides then add to crock pot. (If it is a very thick roast, you may cut it in half)
  7. Pour the water mixture over the roast.
  8. Cover and cook:On low, 7-9 hours, on high, 4-5 hours.
  9. (Add shredded swiss cheese over the top, and broil before serving if desired.)
  10. Scoop onions out of crock pot with a slotted spoon and serve as a condiment. The remaing juice is your Au-jus dip.
  11. Serve on good, soft sub, or hoagie rolls. As for a side dish?....steak fries!

Printable Recipe Card

About French Dip Sandwiches Crock Pot Style

Course/Dish: Beef, Sandwiches




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