French Dip

French Dip Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:

☆☆☆☆☆ 0 votes

Ingredients

Add to Grocery List

  • 3 lb
    chuck roast, trimmed of all fat
  • 2 c
    water
  • 1/2 c
    soy sauce
  • 1 tsp
    rosemary
  • 1 tsp
    thyme
  • 1 tsp
    garlic powder
  • 1
    bay leaf
  • 3-4
    peppercorns
  • 8
    french rolls, split

How to Make French Dip

Step-by-Step

  1. Place roast in a slow cooker.
  2. Add water, soy sauce, and seasonings.
  3. Cover and cook on high for 5-6 hours or until beef is tender.
  4. Remove meat from broth; shred with forks and keep warm.
  5. Strain broth; skim off fat.
  6. Pour broth into small cups for dipping.
  7. Serve beef on rolls.

Printable Recipe Card

About French Dip

Course/Dish: Beef
Regional Style: French
Other Tag: Quick & Easy




Leave a Comment

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!

Kicked Up Hot Dog And Hamburger Recipes To Enjoy All Summer Long

Kicked Up Hot Dog and Hamburger Recipes To Enjoy All Summer Long

Kitchen Crew

Hamburgers and hot dogs are a summer staple. When have you attended a BBQ and not been asked hamburger or hot dog when it came time for eating? After a...

17 Meatball Recipes That Are Amazeballs

17 Meatball Recipes that are Amazeballs

Kitchen Crew @JustaPinch

From appetizer to dinner, these are the BEST meatball recipes you need to add to your cookbook. Seriously, these are amazeballs!