french bread sub

(1 RATING)
28 Pinches
covington, OH
Updated on Jan 28, 2012

I have 2 teenage sons who love this !!!

prep time 20 Min
cook time 30 Min
method ---
yield 4 serving(s)

Ingredients

  • 1 - log french bread
  • 1 pound ground chuck
  • 1 medium onion chopped
  • 1 can tomato soup
  • 1 can chedder cheese soup

How To Make french bread sub

  • Step 1
    combine meat and onion brown when done drain
  • Step 2
    cut slice off top of bread scoop out the middle break into bite size pieces stir soup and bread pieces to meat mixture mix well
  • Step 3
    spoon into bread loaf add top slice cover with foil bake 30 min at 350 cut into slices enjoy

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Category: Beef

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