flake stank

Name: FLAKE STANK
Prep time: 5 min
Cook time: 15 min
Ingredients: 2 pound(s) flank steak; 1 clove(s) garlic; 1 tablespoon(s) sherry (or cooking sherry); 2 tablespoon(s) shoyu (soy sauce); 1 teaspoon(s) honey

(1 RATING)

34 Pinches

ali Bresnahan

Kihei, HI

Updated on Sep 12, 2011

Takes just a minute to prep, but should marinate 5 or 6 hours. yes, i said Flake Stank. my first recipe as a newlywed, from my friend Liz Jackson; that's what we called it.

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prep time 5 Min

cook time 15 Min

method ---

yield

Ingredients

2 pounds flank steak
1 clove garlic
1 tablespoon sherry (or cooking sherry)
2 tablespoons shoyu (soy sauce)
1 teaspoon honey

How To Make flake stank

Step 1

Rub steak with cut garlic. Marinate steak 6-8 hours in sherry, soy sauce and honey mixture.

Step 2

Broil steak about 6 minutes on each side in foil-lined cookie pan. Slice steak thinly, diagonally. (serve with mashed taters!)
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