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Ingredients
- 2 pounds ground beef
- 2 medium onions, chopped
- 1 can cream of celery soup
- 1 can cream of chicken soup
- 1 can beef with barley soup
- 1 can chicken and rice soup
- 8 ounces chow mein noodles
How To Make five soup hot dish
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Step 1Brown beef and onions.
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Step 2Add soups and mix well.
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Step 3Fold in 2/3 of the noodles.
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Step 4Place in a large casserole and top with remaining noodles.
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Step 5Bake at 350 for 45 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Beef
Tag:
#Quick & Easy
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