five layer casserole

Name: Five Layer Casserole
Yield: 4
Ingredients: - first layer: 1 1/2 lb. ground beef, browned and drained; - second layer: slices of raw potatoes; - third layer: slices of raw carrots; - fourth layer: slices of raw onion; - fifth layer: slices of velveeta cheese

(1 RATING)

76 Pinches 1 Photo

Lori Brown

Murfreesboro, TN

Updated on Apr 20, 2011

This is such an easy recipe and it's delicious. You could probably use ground turkey, chicken or pork too.

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yield 4-5 People

Ingredients

- first layer: 1 1/2 lb. ground beef, browned and drained
- second layer: slices of raw potatoes
- third layer: slices of raw carrots
- fourth layer: slices of raw onion
- fifth layer: slices of velveeta cheese

How To Make five layer casserole

Step 1

Top with one can cream of mushroon soup. Cover and bake 1 hour at 350 degrees.
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