Fire Alarm Chili

Fire Alarm Chili Recipe

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Lynnda Cloutier


Been diggin in my old recipes files again. This is an old one.


★★★★★ 1 vote



  • ·
    2 lbs. lean ground beef
  • 2 Tbsp
  • ·
    2 cloves garlic, minced
  • ·
    1/2 cup chopped onion
  • ·
    1 can tomatoes (16 oz)
  • ·
    1 t. tabasco sauce
  • ·
    1/4 t. cayenne pepper
  • 1 1/2 Tbsp
    fiery chili powder
  • ·
    1 t. salt
  • ·
    1/2 t. ground cumin
  • ·
    1/2 t. ground oregano
  • ·
    1/2 t. paprika
  • ·
    1/2 t. ground cloves
  • ·
    1/2 t. ground allspice
  • ·
    1 bay leaf, crushed
  • ·
    1/2 cup dry red wine
  • ·
    1 can (29 oz) kidney beans, drained

How to Make Fire Alarm Chili


  1. Pour oil in skillet. Add meat and brown with garlic. Transfer meat to large pot.
  2. Add remaining ingredients except wine and beans. Simmer for 1 hour. Add water occasionally if needed. Add wine and beans, Simmer for 15 minutes more.
    Serve 4 to 6
    Source: My Old Recipes

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About Fire Alarm Chili

Course/Dish: Beef

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