Filler Up

Filler Up Recipe

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Kelly McLaughlin


There is nothing better then serving a huge plate of homemade chips and taco fixings... This is too die for make it all the time for movie nights with my kids....

★★★★★ 1 vote
25 Min
25 Min


2 lb
ground beef
2 medium
1/2 small
head of lettuce
1 large
container of sour cream
2 pkg
taco seasoning
1 jar(s)
of mild cheese and salsa (found in chip isle)
2 pkg
taco cheese, shredded
1 large
package of flour tortias
4 c
of oil

How to Make Filler Up


  • 1Take ground beef brown and drain add in 2 packages of taco seasoning cook according to package directions.
  • 2While ground beef is cooking slice tomatos into small cubes, shread lettuce, (you can add in your favorite fixings I keep it simple but onion and chillie peppers work well also)
  • 3Heat 4 cups of oil
  • 4take flour tortias and cut them all as you would a pizza so you get triangles.
  • 5Once oil is ready start droppin flour tortias in oil cook till golden brown. When done add them too a strainer salt lightly while still hot
  • 6Add Fried Tortias too a large searving platter, add ground beef, Cheese sauce, lettuce, tomatos, sour cream, and shreadded cheese to top of tortias and serve.

Printable Recipe Card

About Filler Up

Course/Dish: Beef
Regional Style: Mexican