FARMERS "STRAW HAT" SALAD
Nancy J. Patrykus
is like an unlighted candle!
I am sharing this wonderful recipe for your family you.
Sometimes called a Mexican Hat,
and even a Texas Hat.
I have tried a few recipes on the internet, all so very different, and found that this one is with out a doubt, the very best!
More ingredients, and more flavor.
I found it in a 1975 Iowa Church Cookbook! Recipe by Geo.R.
The corn chips on the bottom of plate supposed to look like straw.
What a delicious mix of salad ingredients..it is sure to please everybody.
- 1 lb
- 1 small
- 2 small
- cans pork & beans
- 1 small
- can chili beans
- 1/3 c
- 1 c
- catsup (8 oz.)
- 1 tsp
- worcestershire sauce
- add some tomato juice ...for liquid
- tomatoes, cukes, cheese, catsup, mustard, hot sauce
How to Make FARMERS "STRAW HAT" SALAD
- 1********DAY 1. Fix cucumbers..(see note at bottom)
Put in refrigerator overnight.
Day 2. Brown hamburger and onion, then add Pork
& Beans, chili beans,sugar,catsup,
Worcestershire sauce, and some tomato juice..
Place in oven and heat.
On a large serving platter,
stack extra ingredients, in order as given below.