Fantastic Meatloaf

Name: Fantastic Meatloaf
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 4-6
Cuisine: American
Ingredients: 1 1/2 lb ground beef; 1 egg, slightly beaten; 1/4-1/2 c finely chopped onion; 1 tsp seasoning salt (mrs. dash's); 1 c small bread cubes; 2 beef bouillon cubes, dissolved in 1 cup boiling water; dash(es) pepper; SAUCE; 3 Tbsp brown sugar; 1/2 c ketchup; 1/4 tsp nutmeg; 1 tsp dry mustard

By Anita Hoffman
@scent4U

This is a great meatloaf. It's moist, delicious and the sauce is fabulous.

Rating:

★★★★★ 1 vote5

Serves:

4-6

Prep:

10 Min

Cook:

1 Hr

Method:

Bake

Ingredients

1 1/2 lb

ground beef
1

egg, slightly beaten
1/4-1/2 c

finely chopped onion
1 tsp

seasoning salt (mrs. dash's)
1 c

small bread cubes
2

beef bouillon cubes, dissolved in 1 cup boiling water
dash(es)

pepper
SAUCE
3 Tbsp

brown sugar
1/2 c

ketchup
1/4 tsp

nutmeg
1 tsp

dry mustard
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How to Make Fantastic Meatloaf

Step-by-Step

Add 1/2 cup bouillon with bread cubes and add egg. Let stand 5 minutes or until croutons are softened; beat until light and fluffy.
Add meat, onion, salt and pepper.
Shape into a loaf and put in loaf pan.
Rough the top of the meat with a fork and cover with the sauce ingredients which have been combined.
Bake at 350 degrees for 1 hour.