Fajita Taquito Burrito

2
Gail Welch

By
@sugarshack

This is something that I came up with. I wrote it down in order to remember how to make them. They're tasty and easy to make.

Rating:
★★★★★ 1 vote
Comments:
Serves:
2-4
Prep:
10 Min
Cook:
10 Min
Method:
Griddle

Ingredients

4
flour tortillas
4
corn tortillas, brushed with melted butter
2 Tbsp
olive oil
1 pkg
beef strips for stir fry
season salt, to taste or your choice of seasonings
1 can(s)
refried beans, heated
1-2 c
cheddar cheese, shredded

SALSA, SAUTEED ONIONS, GRILLED PEPPERS-OPTIONAL

How to Make Fajita Taquito Burrito

Step-by-Step

  • 1Sprinkle season salt on beef strips. Heat oil in griddle/skillet. Place meat in hot skillet and cook until done turning once. Do Not Overcook. Remove from skillet. In the meantime, heat refried beans in saucepan; set aside.
  • 2Place (buttered) corn tortillas in the skillet and heat just until softened enough to roll. Turning once.
  • 3Soften flour tortillas (a few seconds) in microwave or skillet. Remove and spread each flour tortilla with refried beans and then place a corn tortilla on top of beans.
  • 4Add cooked strips and shredded cheese to each one. Any optional ingredients may be added at this time.
  • 5Roll up and serve. May heat in microwave for a few seconds, if desired. Repeat process for each "burrito."

Printable Recipe Card

About Fajita Taquito Burrito

Course/Dish: Beef, Tacos & Burritos
Main Ingredient: Beef
Regional Style: Mexican
Other Tag: Quick & Easy