excellent steak diane

How To Make excellent steak diane

• Step 1
  Put 4 sirloin steaks, each about 6 ounces, between pieces of waxed paper and pound to a 1/3\" thickness.
• Step 2
  In small saucepan, heat 2 tablespoons butter.
• Step 3
  Add 4 tablespoons finely chopped shallots and cook until shallots are lightly browned.
• Step 4
  Add 2 tablespoons worcestershire sauce and heat to bubbling.
• Step 5
  Keep the sauce hot.
• Step 6
  Heat 6 tablespoons of butter in a 12\" skillet or chafing dish.
• Step 7
  When it begins to brown, add steaks and cook for 3 minutes.
• Step 8
  Turn and cook for 2 to 3 minutes longer or until done to taste.
• Step 9
  Transfer to a serving dish and sprinkle with salt and a generous amount of freshly ground pepper.
• Step 10
  Presentation:
• Step 11
  Spread the shallot sauce over the steaks and sprinkle with chopped parsley.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!