enchilidas

Name: Enchilidas
Prep time: 1 h
Cook time: 10 min
Yield: 6
Ingredients: 1 pound(s) ground beef; 1 - onion chopped; 1 package(s) flour tortillas 20 in pkg; 3 can(s) enchilada sauce mild; 1 package(s) grated colby monterey jack cheese

(1 RATING)

141 Pinches 2 Photos

sherry tester

oklahoma city, OK

Updated on Nov 1, 2012

My Mother showed me how to make these back in the 70's. This is one of my boys favorite recipe. I make these once a month.

Rate

prep time 1 Hr

cook time 10 Min

method ---

yield 6-8 serving(s)

Ingredients

1 pound ground beef
1 - onion chopped
1 package flour tortillas 20 in pkg
3 cans enchilada sauce mild
1 package grated colby monterey jack cheese

How To Make enchilidas

Step 1

Brown ground beef and onion in fry pan. Drain fat .

Step 2

Open enchilida sauce and heat in a smaller fry pan. Grab a cookie sheet dip flour tortillas in sauce place one at a time on cookie sheet. with slotted spoon scoop ground beef mixture inside tortilla a grated cheese and roll up. repeat .till all tortillas are on pan .
Step 3

pour left over sauce on enchillidas and sprinkle with cheese. pre heat oven to 350 heat in oven until cheese is melted. 5-10 minutes.
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