Enchilidas

2
sherry tester

By
@mygrandmasherry

My Mother showed me how to make these back in the 70's. This is one of my boys favorite recipe. I make these once a month.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8
Prep:
1 Hr
Cook:
10 Min

Ingredients

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  • 1 lb
    ground beef
  • 1
    onion chopped
  • 1 pkg
    flour tortillas 20 in pkg
  • 3 can(s)
    enchilada sauce mild
  • 1 pkg
    grated colby monterey jack cheese

How to Make Enchilidas

Step-by-Step

  1. Brown ground beef and onion in fry pan. Drain fat .
  2. Open enchilida sauce and heat in a smaller fry pan. Grab a cookie sheet dip flour tortillas in sauce place one at a time on cookie sheet. with slotted spoon scoop ground beef mixture inside tortilla a grated cheese and roll up. repeat .till all tortillas are on pan .
  3. pour left over sauce on enchillidas and sprinkle with cheese. pre heat oven to 350 heat in oven until cheese is melted. 5-10 minutes.

Printable Recipe Card

About Enchilidas

Course/Dish: Beef




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