Enchilidas

Name: Enchilidas
Prep time: 1 h
Cook time: 10 min
Total time: 1 h 10 min
Yield: 6-8
Ingredients: 1 lb ground beef; 1 onion chopped; 1 pkg flour tortillas 20 in pkg; 3 can(s) enchilada sauce mild; 1 pkg grated colby monterey jack cheese

By sherry tester
@mygrandmasherry

My Mother showed me how to make these back in the 70's. This is one of my boys favorite recipe. I make these once a month.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

6-8

Prep:

1 Hr

Cook:

10 Min

Ingredients

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1 lb

ground beef
1

onion chopped
1 pkg

flour tortillas 20 in pkg
3 can(s)

enchilada sauce mild
1 pkg

grated colby monterey jack cheese

How to Make Enchilidas

Step-by-Step

Brown ground beef and onion in fry pan. Drain fat .
Open enchilida sauce and heat in a smaller fry pan. Grab a cookie sheet dip flour tortillas in sauce place one at a time on cookie sheet. with slotted spoon scoop ground beef mixture inside tortilla a grated cheese and roll up. repeat .till all tortillas are on pan .
pour left over sauce on enchillidas and sprinkle with cheese. pre heat oven to 350 heat in oven until cheese is melted. 5-10 minutes.

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