enchilada casserole

Name: Enchilada Casserole
Cuisine: Mexican
Ingredients: 1 pound(s) ground hamburger; 6-10 - corn tortillas; 1 package(s) taco seasoning mix; 20 oz. can(s) enchilada sauce; 8 oz can(s) tomato sauce; 1 can(s) refried beans; 1 1/2-2 cup(s) grated cheddar cheese

(1 RATING)

119 Pinches 1 Photo

Jenny W.

Various places, MT

Updated on Jul 12, 2011

Another one of mom's recipes. Quick, easy, and yummy.

Rate

barely got this photo before it was gone!

prep time

cook time

method Bake

yield

Ingredients

1 pound ground hamburger
6-10 - corn tortillas
1 package taco seasoning mix
20 oz. cans enchilada sauce
8 oz cans tomato sauce
1 can refried beans
1 1/2-2 cups grated cheddar cheese

How To Make enchilada casserole

Step 1

Brown hamburger with taco seasoning.

Step 2

Take small sauce pan and add refried beans, half enchilada sauce, half tomato sauce. Mix.
Step 3

In pan with hamburger, add half enchilada sauce, half tomato sauce. Mix.
Step 4

Line bottom with cut-up corn tortillas, then layer of meat mixture, layer of bean mixture, layer of cheese, repeat tortilla, meat, and bean layers.
Step 5

For topping, cut-up corn tortilla and lay on top. Sprinkle with cheese.
Step 6

Bake @ 375 for 30 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes