Elvis' Favorite Meatloaf

Name: Elvis' Favorite Meatloaf
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4 - 6
Cuisine: American
Ingredients: 1 lb ground beef; 1/2 tsp salt; 1 medium onion, chopped; 1 medium bell pepper, red or green, chopped; 1 c grated cheddar cheese; 2 Tbsp worcestershire sauce; 1/2 c sour cream; 1 tsp lawry's seasoned salt; 1 egg, beaten; 1 c ritz crackers, crushed; 2 slices white bread

By Martha Price
@Karenella

This was (supposedly) Elvis Presley's favorite meatloaf, as prepared for him by his cook at Graceland. Whether it was or not, it is gooood!!

*I have also posted the optional Special Cheese Sauce for the meatloaf!

Rating:

★★★★★ 2 votes5

Comments:

1 Comment

Serves:

4 - 6

Prep:

15 Min

Cook:

45 Min

Method:

Bake

Ingredients

1 lb

ground beef
1/2 tsp

salt
1 medium

onion, chopped
1 medium

bell pepper, red or green, chopped
1 c

grated cheddar cheese
2 Tbsp

worcestershire sauce
1/2 c

sour cream
1 tsp

lawry's seasoned salt
1

egg, beaten
1 c

ritz crackers, crushed
2

slices white bread
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How to Make Elvis' Favorite Meatloaf

Step-by-Step

Pre-heat oven to 350 degrees.
Mix all ingredients together, except for bread. Shape into loaf. Line a 1 and 1/2 qt loaf pan with the bread slices. Place meatloaf on top. *The bread soaks up grease, and should be thrown away after the meatloaf is done.
Bake for 45 to 60 minutes, until meat is cooked through.

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