Easy Slow Cooker Stroganoff

Easy Slow Cooker Stroganoff Recipe

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Brian Ilten


Easy hearty meal for a busy family


★★★★★ 1 vote

10 Min
8 Hr


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3-4 lb
stew beef
1 can(s)
cream of mushroom soup, golden
1 can(s)
tomato soup
1 pkg
onion soup mix
1 Tbsp
worcestershire sauce
8 oz
cream cheese
32 oz
egg noodles
to taste
salt and pepper

How to Make Easy Slow Cooker Stroganoff


  • 1Place beef in slow cooker, add onion soup mix and stir.
  • 2Add Worcestershire sauce, tomato soup and golden mushroom soup to slow cooker. Cover. Cook on low for 8hrs.
  • 3Cook noodles according to package. While noodles are cooking cube cream cheese and add to slow cooker.
  • 4When noodles are ready, stir slow cooker till cream cheese is melted.
  • 5Serve over noodles.

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About Easy Slow Cooker Stroganoff

Course/Dish: Beef
Hashtags: #slow, #cooker, #stroganoff

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