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easy shepherd's pie

(2 ratings)
Recipe by
Steph P.
Western, PA

Found this recipe in the newspaper and copied it on a recipe card and put it into a binder with other recipes.

(2 ratings)

Ingredients For easy shepherd's pie

  • 14 oz
    can dinty moore hearty beef stew
  • 1-24 oz
    package refrigerated mashed potatoes
  • 1 1/2 c
    shredded cheese

How To Make easy shepherd's pie

  • 1
    Preheat oven to 400F. Place beef stew in a 9" baking dish. Spoon mashed potatoes over stew. Bake uncovered for 25-30 min. or until hot bubbly. Top pie with cheese during the last 5 min. of baking
  • 2
    BAKE: 25-30 min.

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