Easy Salsibury Steak

Easy Salsibury Steak Recipe

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Sonya Seals


This was the first recipe my mother taught me and one of my fathers favorites.


★★★★★ 1 vote

10 Min
45 Min


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  • 1-2 lb
    ground beef
  • 1 pkg
    onion soup mix
  • 1 can(s)
    crean of mushroom soup
  • 1

How to Make Easy Salsibury Steak


  1. mix onion soup and egg into ground beef
    form mixture into individual patties
  2. fry patties until golden brown and done to taste (medium-well to well preferred)
    remove from pan and remove as much drippings as possible
  3. return patties to pan and smother with cream of mushroom soup
    (may want to add a little water or milk to thin soup mixture to a gravy type constancy)
    Serve with or over rice or potatoes

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About Easy Salsibury Steak

Course/Dish: Beef, Steaks and Chops

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