easy salisbuy steak
(1 RATING)
Actually very easy and very tasty. Serve with mashed potatoes as this dish makes it's own gravy.
No Image
prep time
20 Min
cook time
50 Min
method
---
yield
at least 6
Ingredients
- 1 large beaten egg
- 1/2 cup soft bread crumbs (i use progresso italian bread crumbs)
- 1/4 cup chopped onion
- 1/4 cup chopped green pepper
- 1 1/2 teaspoons salt
- 1/4 teaspoon black pepper
- 2 pounds ground beef
- GRAVY
- 1 package dry onion soup mix
- 3 cups water
- 2 tablespoons flour
How To Make easy salisbuy steak
-
Step 1Preheat oven to 350*. Beat egg, add ground beef, bread crumbs, onion, green pepper, salt & black pepper. Mix together well with your hands and shape into oval patties. Bake uncovered for 30 minutes, pour off excess fat (I just use my broiler pan for this part & then transfer to a large casserole dish). While steaks are cooking. Combine 2 1/2 cups of water & soup mix on stove top, bring to a boil & simmer covered 10 minutes. Mix 1/2 cup water & flour till smooth, add to the soup mix, stir until thick. Pour over steaks and bake an additional 20 minutes. Makes 8-10 Steaks. Usually freeze 1/2 for emergency food. Depends on how may are here to eat.
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