easy peasy sausage/sirloin/pasta bake

How To Make easy peasy sausage/sirloin/pasta bake

• 
  Step 1
  PREP/PREPARE
• 
  Step 2
  Gather your ingredients.
• 
  Step 3
  Place a rack in the middle position, and preheat the oven to 350f (180c).
• 
  Step 4
  Cook the ground sirloin and sausage, breaking it up with a wooden spoon, and reserve.
• 
  Step 5
  Add the cooked al dente pasta to a large mixing bowl.
• 
  Step 6
  Add the tomato sauce, and mix.
• 
  Step 7
  Here is my favorite tomato sauce: https://www.justapinch.com/recipes/main-course/italian/classic-tomato-sauce.html?p=8
• 
  Step 8
  Add the cooked sirloin/sausage, and mix.
• 
  Step 9
  Chef’s Note: At this time add a bit of salt and pepper, to the mixture, to taste.
• 
  Step 10
  Chef’s Note: I’m not adding a lot of additional spices to this dish because most of the flavor is coming from the tomato sauce. However, any additional spices are up to you.
• 
  Step 11
  Grease the insides of a large baking dish, or 4 medium ramekins.
• 
  Step 12
  Add the pasta/sauce/sausage mixture.
• 
  Step 13
  I wanted my dish to be a bit juicier, so I added more tomato sauce.
• 
  Step 14
  Cover with the mozzarella cheese.
• 
  Step 15
  Place in the preheated oven and allow the dish to bake for 30 to 35 minutes, or until the cheese is bubbly, and begins to brown..
• 
  Step 16
  PLATE/PRESENT
• 
  Step 17
  Serve with a small side salad, and some nice crusty bread. Enjoy.
• 
  Step 18
  Keep the faith, and keep cooking.
• 
  Step 19
  If you enjoyed this recipe, and would like to be notified when I post more yummy food, just click here to follow me: https://www.justapinch.com/my/favorites/add/id/747894
• 
  Step 20
  Additionals: I'm thinking that some black or kalamata olives might give it a bit of a kick, and possibly some sautéed mushrooms...
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!