Easy Layered Casserole
1
By Just A Pinch KitchenCrew
Rating:
☆☆☆☆☆ 0 votes
Ingredients
- 1.5 lb
- potatoes, peeled and sliced
- salt and pepper to taste
- 17 oz
- corn, drained
- 1
- green bell pepper chopped
- 1 large
- chopped onion
- 4
- carrots, sliced
- 1.5 lb
- ground beef
- 1/2 tsp
- marjoram
- 8 oz
- tomato sauce
- 1/2 c
- grated cheddar cheese
- parsley for garnish
How to Make Easy Layered Casserole
- 1Layer potatoes evenly in oiled baking dish.
- 2Sprinkle with salt and pepper.
- 3Spread corn over the potatoes.
- 4Sprinkle with green pepper, onions and carrots.
- 5Crumble beef over the top.
- 6Sprinkle with marjoram and additional salt and pepper.
- 7Top with the tomato sauce, spreading evenly.
- 8Cover and bake at 350 for 30 minutes.
- 9Sprinkle with the cheese.
- 10Bake 10 to 15 minutes longer.
- 11Garnish with parsley.
About Easy Layered Casserole
Course/Dish: Beef, Casseroles
Other Tag: Quick & Easy
