Kat's Easy Lasagna

1
Kathy Griffin

By
@bamagirl125

My family loves this, Most of them do not like ricotta cheese in it and my sister told me this recipe about 20 years ago,, easy and most times no leftovers

Rating:

★★★★★ 1 vote

Comments:
Prep:
20 Min
Cook:
15 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 1 box
    lasagna noodles
  • 1 jar(s)
    spaghetti sauce ( i use ragu chunky garden)
  • 1 pkg
    16 oz or more shredded cheddar cheese
  • 1 pkg
    16 oz or more shredded mozzerella cheese
  • 3 lb
    ground beef
  • ·
    salt and pepper

How to Make Kat's Easy Lasagna

Step-by-Step

  1. Cook lasagna noodles per package directions. In a large skillet brown ground beef, drain, add Spaghetti sauce, salt and pepper to taste,heat to sauce is hot.
  2. In a 9x13 baking dish layer noodles, top with beef and sauce, cover with cheese, repeat until you end with a top layer of noodles, add cheese to top, place in a 350 degree oven for 15-20 minutes

Printable Recipe Card

About Kat's Easy Lasagna

Course/Dish: Beef, Pasta
Main Ingredient: Pasta
Regional Style: American
Other Tags: Quick & Easy, For Kids




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