easy italian casserole

Easy Italian Casserole

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christine free


a good family casserole


★★★★★ 1 vote

6 to 8
20 Min
20 Min


  • 1 lb
    ground beef
  • 1/2 c
    chopped onion
  • 1 clove
  • 1-16oz can(s)
    tomato sauce
  • 1-4oz can(s)
    mushroom stems/pieces,drained
  • 1 tsp
  • 1/2 tsp
    dried oregano leaves
  • 1/2 tsp
    dried basil leaves
  • 1/4 tsp
  • 2 c
    bisquick baking mix
  • 1/2 c
  • 1 large
  • 8 slice
    process american cheese
  • 1/2 c
    grated parmesan cheese

How to Make easy italian casserole


  1. cook and stir beef,onion,garlic until brown: drain. stir in sauce,mushroom.sugar,oregano,basil,salt,pepper heat to boiling stirring contantly reduce heat. simmer,stirring occasionally 10 min
  2. heat oven 400 grease baking dish 8x8x2 mix baking mix,milk,eggs spread half of pan top with 4 cheese slices spoon beef over cheese top with remaining cheese slices sprinkle with parmesan cheese dropremaining dough by spoonfuls unto cheese sprinkle paprika bake untill light brown about 20 min

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About easy italian casserole

Other Tag: Quick & Easy
Hashtag: #Casserole

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