No Image
prep time
20 Min
cook time
20 Min
method
---
yield
6 to 8
Ingredients
- 1 pound ground beef
- 1/2 cup chopped onion
- 1 clove garlic,crushed
- 1-16oz can tomato sauce
- 1-4oz can mushroom stems/pieces,drained
- 1 teaspoon sugar
- 1/2 teaspoon dried oregano leaves
- 1/2 teaspoon dried basil leaves
- 1/4 teaspoon salt,pepper
- 2 cups bisquick baking mix
- 1/2 cup milk
- 1 large egg
- 8 slices process american cheese
- 1/2 cup grated parmesan cheese
How To Make easy italian casserole
-
Step 1cook and stir beef,onion,garlic until brown: drain. stir in sauce,mushroom.sugar,oregano,basil,salt,pepper heat to boiling stirring contantly reduce heat. simmer,stirring occasionally 10 min
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Step 2heat oven 400 grease baking dish 8x8x2 mix baking mix,milk,eggs spread half of pan top with 4 cheese slices spoon beef over cheese top with remaining cheese slices sprinkle with parmesan cheese dropremaining dough by spoonfuls unto cheese sprinkle paprika bake untill light brown about 20 min
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Category:
Side Casseroles
Category:
Casseroles
Tag:
#Quick & Easy
Keyword:
#Casserole
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