easy hot dog casserole

Name: Easy Hot Dog Casserole
Prep time: 15 min
Cook time: 45 min
Yield: 4
Ingredients: 2 can(s) chili [either with or without beans]; 1 package(s) bun length hot dogs, i use all beef; 1 package(s) small flour tortilla shells; 2 cup(s) cheddar cheese, shredded

(1 RATING)

96 Pinches

Susan Robinson

Indianapolis, IN

Updated on Mar 24, 2011

This one sounded odd, but it is great. It is like a coney dog that you eat with a fork. We put chopped onions, relish, and mustard on it after it bakes, but that's not necessary. If you take this to a potluck, cut it down the middle and everyone will have a small hot dog and it will make 10 small servings.

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prep time 15 Min

cook time 45 Min

method ---

yield 4-6 or more

Ingredients

2 cans chili [either with or without beans]
1 package bun length hot dogs, i use all beef
1 package small flour tortilla shells
2 cups cheddar cheese, shredded

How To Make easy hot dog casserole

Step 1

In a 13x9 pan, spread out the first can of chili.

Step 2

Roll up each hot dog in a tortilla wrap and lay seam side down across pan.
Step 3

Cover with 2nd can of chili and spread to cover.
Step 4

Top with cheese.
Step 5

Cover and bake at 425 for 45 minutes.
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