Easy Hot Dog Casserole

Easy Hot Dog Casserole Recipe

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Susan Robinson

By
@Suezque

This one sounded odd, but it is great. It is like a coney dog that you eat with a fork. We put chopped onions, relish, and mustard on it after it bakes, but that's not necessary. If you take this to a potluck, cut it down the middle and everyone will have a small hot dog and it will make 10 small servings.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6 or more
Prep:
15 Min
Cook:
45 Min

Ingredients

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  • 2 can(s)
    chili [either with or without beans]
  • 1 pkg
    bun length hot dogs, i use all beef
  • 1 pkg
    small flour tortilla shells
  • 2 c
    cheddar cheese, shredded

How to Make Easy Hot Dog Casserole

Step-by-Step

  1. In a 13x9 pan, spread out the first can of chili.
  2. Roll up each hot dog in a tortilla wrap and lay seam side down across pan.
  3. Cover with 2nd can of chili and spread to cover.
  4. Top with cheese.
  5. Cover and bake at 425 for 45 minutes.

Printable Recipe Card

About Easy Hot Dog Casserole

Course/Dish: Beef, Casseroles
Other Tags: Quick & Easy, For Kids




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