Easy Ground Beef & Cheddar Muffins

Judy Wisniewski


I am always looking for quick & easy recipe. This one is so easy and versatile you can use ground turkey or chicken and any seasoning or cheese you like. My family loved them I cooked up extras wrapped them in foil, placed them in freeze bags & froze them. Pop in the microwave or toaster oven for a quick meal. They are great on the go to take to school or work for lunch.


☆☆☆☆☆ 0 votes

15 Min
20 Min


How to Make Easy Ground Beef & Cheddar Muffins


  1. Brown beef with onion seasoning, salt & pepper, I used onion onion, you can use any seasoning or even grated onion, drain the grease
  2. Spray a muffin pan with cooking spray take the uncooked biscuit and place it in the muffin pan bringing it up on the sides to make a well, sprinkle some of the cheddar on the dough
  3. fill the center with the cooked beef, sprinkle more cheddar and some parsley on top. Bake 375 degrees for about 20 mis.

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About Easy Ground Beef & Cheddar Muffins

Course/Dish: Beef, Meat Appetizers
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids

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