easy ground beef & cheddar muffins

46 Pinches 6 Photos
Pennsauken, NJ
Updated on May 3, 2015

I am always looking for quick & easy recipe. This one is so easy and versatile you can use ground turkey or chicken and any seasoning or cheese you like. My family loved them I cooked up extras wrapped them in foil, placed them in freeze bags & froze them. Pop in the microwave or toaster oven for a quick meal. They are great on the go to take to school or work for lunch.

prep time 15 Min
cook time 20 Min
method Bake
yield 4 serving(s)

Ingredients

  • 1 pound ground beef
  • - onion seasoning
  • - salt and pepper
  • 1 package grands biscuit
  • - cheddar cheese
  • - cooking spray

How To Make easy ground beef & cheddar muffins

  • Step 1
    Brown beef with onion seasoning, salt & pepper, I used onion onion, you can use any seasoning or even grated onion, drain the grease
  • Add cheese before the beef
    Step 2
    Spray a muffin pan with cooking spray take the uncooked biscuit and place it in the muffin pan bringing it up on the sides to make a well, sprinkle some of the cheddar on the dough
  • Step 3
    fill the center with the cooked beef, sprinkle more cheddar and some parsley on top. Bake 375 degrees for about 20 mis.

Discover More

Category: Beef
Ingredient: Beef
Method: Bake
Culture: American

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