Easy Garlic Beef & Broccoli

Easy Garlic Beef & Broccoli Recipe

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Bekka Lambert

By
@Bekka83

Do you miss takeout because you're gluten-free? Or maybe you just need to get the kids fed and off to bed before the migraine sets in? Well then, this recipe is for you. Fast. Easy. Delicious. You're welcome.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
5 Min
Cook:
20 Min

Ingredients

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  • 1 pkg
    frozen philly steak meat
  • 3 clove
    garlic, minced
  • 2 c
    frozen broccoli florets
  • 1 tsp
    cilantro, dried or 1 tbsp fresh, torn
  • 1/4 tsp
    ginger powder
  • 1 Tbsp
    cornstarch
  • scant 1/4 c
    brown sugar, not packed
  • approx. 3 Tbsp
    gluten-free soy sauce (lachoy or sanj)
  • 1 Tbsp
    lime juice
  • pinch
    cayenne pepper
  • 1/2 tsp
    black pepper, or to taste
  • pinch
    ground cloves or allspice
  • ·
    cooked rice

How to Make Easy Garlic Beef & Broccoli

Step-by-Step

  1. Gather ingredients. Heat large non-stick frying pan to med-high. Start cooking rice. While rice is cooking, place frozen Philly steak patties into pan; cook 2-4 minutes until brown on bottom, flip patties. Add next 3 ingredients; cook until patties are loose and almost cooked, approx. 1-2 minutes. Break apart patties and cook through. Drain. Add next 2 ingredients, coat meat mixture thouroughly. Add next 6 ingredients, stir and cook for about a minute, until slightly thickened. Serve over fluffed & steamed rice (when rice is done, you should be done cooking!).
  2. One of my family's favorites!

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About Easy Garlic Beef & Broccoli

Course/Dish: Beef
Regional Style: Asian
Other Tag: Quick & Easy




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