easy fried burritos

Name: Easy Fried Burritos
Prep time: 45 min
Cook time: 10 min
Yield: 10
Cuisine: Mexican
Ingredients: 5 pound(s) hamburger; 2 large onions, yellow, medium; 1 can(s) green chiles; 1/2 cup(s) ketchup; 1 package(s) taco seasoning mix; 24 - flour tortillas; 1/2 package(s) velveta cheese

(1 RATING)

54 Pinches

Lee Ann Klemsz

York, NE

Updated on Jul 21, 2011

My kids always ask me to make these when they are visiting or I am at their house. These have been on the menu for many Birthday suppers throughout the years!

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prep time 45 Min

cook time 10 Min

method ---

yield 10 serving(s)

Ingredients

5 pounds hamburger
2 large onions, yellow, medium
1 can green chiles
1/2 cup ketchup
1 package taco seasoning mix
24 - flour tortillas
1/2 package velveta cheese

How To Make easy fried burritos

Step 1

Brown hamburger with onions and drain. Add green chiles, taco seasoning, and ketchup; simmer for 10 minutes. Remove from stove and let cool a little before spooning on tortillas.

Step 2

Cut velveta into slices. Put a large spoonful of meat in the middle of tortilla and top with half a slice of Velveta. Roll tortillas and fry in electric skillet with 1/2" oil until golden brown.
Step 3

As the burrito's come out of the skillet drain on cookie sheet covered with paper towels to soak up any extra oil. Put a layer of paper towels between layers of burritos. Bake in oven at 200' to keep warm until served.
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