Real Recipes From Real Home Cooks ®

easy-does-it-shepards pie

(1 rating)
Recipe by
Renee Longenberger
Smithfield, NC

I fix this on late nite or when I forget to take something out for dinner.

(1 rating)
yield 4 serving(s)
prep time 15 Min
cook time 30 Min
method Convection Oven

Ingredients For easy-does-it-shepards pie

  • 2 can
    beef stew about a 1lb can
  • 1 pkg
    refrigerated potatoes1lb (i use bob evans any flavor will do)
  • 1 c
    cheddar cheese, shredded

How To Make easy-does-it-shepards pie

  • 1
    Pre-heat oven to 350. Open cans of beef stew and pour in a 8x8 cooking pan. I use glass. Then evenly spread potatoes over beef stew. Place in oven.
  • 2
    Cooking for 20 or it is bubbling remove from oven and evenly spread cheese over potatoes. I have a cheese lover in the family so I use more cheese. Place back in oven.
  • 3
    Cook until cheese is nice a melted on top. Remove from oven and enjoyed.
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