easy crockpot chili
After reading many recipes for chili, I came up with my own version. This is super easy and kid friendly. You can add cut-up veggies to add in. My husband requests this every week.
prep time
30 Min
cook time
2 Hr
method
---
yield
10 serving(s)
Ingredients
- 2 pounds meat, hamburger or turkey
- 2 cans chili beans
- 1 can black beans, canned
- 2 cans rotel
- 1 can southern ranch beans
- 1 can pinto beans
- 1 can kidney beans, canned
- 1 package chili seasoning
- 2 cans seasoned tomatoes for chili
- 1 teaspoon salt and pepper
- 1 teaspoon garlic
How To Make easy crockpot chili
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Step 1Pour all canned items into crockpot and turn on low heat. Drain Rotel for mild heat. For more heat, add hot Rotel, or 2 cans Rotel not drained. Pour in the package of chili seasoning and mix well. -
Step 2Season well with salt, pepper and garlic and cook the hamburger or turkey meat until done and drain. Add to the crockpot.
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Step 3Cook on low for about 2 hours or longer.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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