Easy Chili Beans

Easy Chili Beans Recipe

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Jane Paschall


So easy to fix. Perfect for cold winter days and SUPER BOWL

★★★★★ 1 vote
1 Hr
2 Hr


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2 lb
extra lean ground beef
1 large
yellow onion finely chopped
2 can(s)
tomato soup
3 large
cans pinto or red beans
2 pkg
chili o
chili power and hot sauce to taste

How to Make Easy Chili Beans


  • 1Place Extra Lean Ground Beef and Onion in large pot. Cook until Beef is no longer pink
  • 2Add 2 regular size cans of tomato soup and 2 Chili O packets. Stir and mix well.
  • 3Add beans one can at a time. It may not take all 3 cans - depends on your taste.
  • 4Bring to boil, then reduce to med. If too thick, add a little water.
  • 5Lower to simmer and let cook for 30 min. Taste and add chili powder and/or hot sauce to taste.
  • 6Keep checking every 30 min until all flavors are blended and suits your taste.
  • 7Remember to stir often. Serve with Cheddar Cheese (we use mild), Fritos Scoops, and cornbread.

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About Easy Chili Beans

Course/Dish: Beef
Other Tag: Quick & Easy

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