easy, cheesy meatball casserole

Easy, Cheesy Meatball Casserole Recipe

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sherry monfils

By
@smonfils

This is a delicious and easy casserole to make, thanks to the frozen meatballs.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8-10
Prep:
15 Min
Cook:
40 Min

Ingredients

  • 16 oz
    dried ziti pasta
  • 1
    26 oz jar marinara sauce
  • 1
    16 oz pkg frozen itlain-style meatballs, thawed
  • 1
    15 oz can italian-style tomato sauce
  • 1
    15 oz container part-skim ricotta cheese
  • 1/2 c
    grated parmesan cheese
  • 2 c
    reduced-fat, shredded mozzarella cheese

How to Make easy, cheesy meatball casserole

Step-by-Step

  1. Cook pasta, drain. heat oven to 350. Spray a 3-quart casserole dish w/ cooking spray. Stir pasta sauce, meatballs and tomato sauce into pot w/ pasta.
  2. Mix well and pour into casserole dish. Baked, covered 30 mins. In bowl, combine ricotta cheese and parmesan cheese. Uncover casserole ans spoon ricotta mix in mounds over pasta mix.
  3. Cover loosely, cook 10 min. Uncover, top w/ mozzarella cheese and cook until cheese is melted, about 5 mins.

Printable Recipe Card

About easy, cheesy meatball casserole

Course/Dish: Beef, Casseroles
Regional Style: Italian
Other Tag: Quick & Easy




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