Real Recipes From Real Home Cooks ®

easy burritos

(1 rating)
Recipe by
Tanya Allen
Deming, NM

These are delicious, flexible, and easy to make!

(1 rating)
yield 4 -6
prep time 20 Min

Ingredients For easy burritos

  • 1 lb
    ground beef
  • 1 can
    cream of mushroom soup, fat-free
  • 1 can
    cream of chicken soup
  • 1 can
    rotel (hot or mild)
  • 1 sm
    onion (chopped)
  • 1/2 c
    sour cream, lite
  • 1 pkg
    mexican blend shredded cheese
  • 1/2 c
  • 1/2 c
    1% milk
  • dash
    salt and pepper
  • 1 pkg
    tortillas, flour

How To Make easy burritos

  • 1
    In a skillet, brown the ground beef (use ground turkey for a healthy alternative). Add chopped onion just before the beef is finished (add earlier if you like your onions soft). Add salt and pepper.
  • 2
    In a saucpan, mix the large can of cream of mushroom soup, small can cream of chicken soup, sour cream, Rotel, water, and milk. Simmer on medium heat until the sauce is hot - but don't let it bubble.
  • 3
    Wrap a serving of ground beef in a tortilla. Smother the tortilla with the soup sauce. Sprinkle cheese over the top. Enjoy!